Our pickled herrings come from Klädesholmen Seafood AB, founded in 1859 by four fishing families from West Sweden, about an hour north from Gothenburg. They prioritize community, local waters, and quality ingredients. Harvested from the North Atlantic and Norwegian Sea in autumn, the herrings are seasoned or marinated in traditional barrels for months. These delicacies are beloved by those who value both food quality and source integrity.
Viking Platter
Each portion of Viking Platter pickled herring offers a sustainable and tasty Omega-3 rich option, packed with selenium, folate, vitamin B-12, vitamins A and D, calcium, phosphorus, potassium, and magnesium. Its Omega-3 fatty acids support heart health and lower the risk of chronic diseases, while its high-quality protein aids in muscle growth and immune function.
